According to Parade Magazine, while Americans may be getting more adventurous when it comes to ethnic cuisine, Italian food still holds a top spot in the hearts of 71% of the people. Whether it is pizza or pasta, owning and operating an Italian restaurant or a pizza franchise is a great way to capitalize on this beloved food category that appeals to a broad range of people, from all backgrounds and age groups.
Did You Know?
In spring 2017, 45.7 million people visited an Italian restaurant during a 30-day period.
SOURCE: SOURCE: Nielsen Scarborough
U.S. consumers spend about $33 billion at quick service pizza restaurants each year.
SOURCE: SOURCE: PMQ Pizza Magazine
In 2016, the U.S. had more than 76,000 pizza restaurants, a quarter of those were part of a chain.
SOURCE: SOURCE: PMQ Pizza Magazine
Italian restaurants had a 3.4% annual growth rate in the U.S. from 2012 to 2017.
SOURCE: SOURCE: IBISWorld
×
Free Franchise Report
×
Receive a personalized report of exciting new franchise opportunities to your inbox each week. No spam, just good, helpful information for aspiring entrepreneurs.
We do not SPAM you. Ever. We don't share our mailing list. Ever.
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies. Review our cookies information for more details.
We are asking for your phone number so the businesses you have requested more information from can call/text you to chat with you more about their opportunity. We do not share your phone number with anyone other than the specific businesses you are interested in learning more about.