Young Chefs Academy, the country’s leading cooking school for children, which has captivated the creativity of children across the nation for more than a decade, today announced four new franchise agreements in Florida, Georgia, New York, and Ontario, Canada.
“Young Chefs Academy has the ability to fully immerse itself into local communities around the world,” said Julie Burleson, founder and CEO of Young Chefs Academy. “We are delighted to welcome four new franchise ownership groups into our family and introduce our unique concept throughout the Southeast and Mid-Atlantic regions and the Canadian province of Ontario.”