Richard
Foiles spent over 10 years running a successful pizza restaurant. While
visiting a nearby Dickey’s Barbecue Pit, Foiles fell in love with the food and
the fast casual concept. On Thursday, January 29 at 11 a.m., Foiles opens his first
Dickey’s Barbecue Pit in Buena Park. The location celebrates with a three day
grand opening.
“California
has really embraced our brand,” said Roland Dickey, Jr., CEO of Dickey’s
Barbecue Restaurants, Inc. “I get excited with every new opening and every new
guest that we introduce to our slow smoked barbecue.”
About the author:
Stephan Baldwin received his B.A. from Lock Haven University of Pennsylvania in Interactive Design. He went on to start Traffic Media, a successful online consulting firm specializing in website design and marketing for real estate professionals in South Florida. Looking for a change in scenery, Stephan accepted the position of Marketing Director with Franchise Gator and moved to Atlanta where he currently resides. Stephan brings over 10 years of experience in UI design, SEM, SEO, email & affiliate marketing to Franchise Gator.